Not all the food at the grocery store or the market makes it into someone's basket. Much of that food is thrown out even though it is still fresh and edible. Image by Ed Yourdon via Flickr
Waste not. Want not. Words to live by, right? We think so.
But guess what, American’s throw out over 40 percent of consumable food. So that’s where we step in—we provide a direct link for restaurants, grocers and markets to shelters that can make use of those foods. We schedule pick-ups and drop-offs to ensure that food arrives fresh to the recepients, because after all, that’s an essential ingredient to successful food rescue.
Do you have a restaurant, catering business or grocery store that sends fresh foods to landfill? Contact us and maybe together, we can make a difference.
